Products

Formatges elaborats amb llet de cabra del propi mas.

El Petitot

El Petitot

Unpasteurised goat's milk. Lactic coagulation. Minimum maturation: 1 month. Form and weight: cylindrical, flat-ended; 300 g / 150 g

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Price: from €3.00
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by sergi

El Cremós

El Cremós

Soft cheese, made from raw goat's milk, coagulated and at least 1 month of maturation. Cheese of 300 grams.

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Price: €12.00
by sergi

Uff!

Uff!

Milk coagulation raw milk goat's cheese, with a soft and cohesive texture, very creamy and pleasant in the passage through the mouth. Cheese of 300 grams.

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Price: €10.00
by sergi

Babaus

Babaus – Formatgeria Mas Alba
Babaus - Formatgeria Mas Alba
Fattened mature cheese in pieces of 250 grams.                                                                                               More Info »
Price: €5.50
by sergi

Pla

Pla – Formatgeria Mas Alba
Pla - Formatgeria Mas Alba
It is a soft cheese with a flat cylindrical shape, has a white-brown rind due to the fungus, is soft and elastic with an intense flavor and a fresh acidity with a mild fungus flavor. Cheese of 250 grams.
Price: €6.25
by sergi

Voler Volar

Voler Volar – Formatgeria Mas Alba
Voler Volar - Formatgeria Mas Alba
Blue cheese of raw goat's milk, about 3 months of maturity, about 4 kg in weight and cylindrical shape. It has moderate to intense taste. Cut into wedges of 250 grams.
Price: €7.00
by masalba

El Terròs

El Terròs
Raw milk cheese and goat cooked pasta (a delicacy in the current cheesemaker panorama) large format, about 7 kg, cut into wedges of the desired weight.
Price: from €10.00
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by sergi